Brinker

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Brinker Reviews

99 Reviews
3.7
99 Reviews
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Brinker CEO & President Wyman Roberts
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Brinker Interviews

Updated 15 Oct 2014
Updated 15 Oct 2014

Interview Experience

Interview Experience

44%
22%
33%

Getting an Interview

Getting an Interview

56%
34%
9%

Interview Difficulty

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  1.  

    General Manager Interview

    Anonymous Employee
    Anonymous Employee
    Interview Details

    Always be positive and upbeat. Positive culture with storing emphasis on training and development in high volume situations. Have to to be a problem solver and multi tasker at all times. Embrace culture and make sure all employees do the same. Have great business sense in everything you do to meet or beat your stores goals and budgets.

    Interview Questions
    Reasons for Declining

    Compensation

    Declined Offer

Brinker Awards and Accolades

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Best Places to Work, Dallas Business Journal, 2014
Best Places to Work for LGBT Equality, Human Rights Campaign, 2010
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Additional Info

Website www.brinker.com
Headquarters Dallas, TX
Size 5000+ Employees
Founded 1975
Type Company - Public (EAT)
Industry Restaurants, Bars & Food Services
Revenue $2 to $5 billion (AUD) per year
Competitors Unknown

Dallas-based Brinker International, Inc. is one of the world’s leading casual dining restaurant companies. Founded in 1975, Brinker produces $2.9 billion in sales and owns, operates, or franchises more than 1,600 restaurants across 30 countries and two territories under the names Chili’s® Grill & Bar and Maggiano’s Little Italy®.

Our Restaurant Support Center supports both... More

Mission: Our passion is making people feel special.

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