Tavistock Restaurants
1.7 of 5 9 reviews
www.tavistockrestaurants.com Emeryville, CA 1000 to 5000 Employees

9 Employee Reviews (View Most Recent)

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Supervise food prep staff, and delegate tasks as needed.

Kitchen Manager (Former Employee)
Houston, TX (US)

I worked at Tavistock Restaurants

ProsNo dress Code, great music

ConsTerrible senior management, unappreciated lower staff members

Advice to Senior ManagementGet better qualified leaders, who will grow the company

No, I would not recommend this company to a friend

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  • Work/Life Balance
         
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  • Disapproves of CEO

 

If you like to work in the 70's .. come work here

Anonymous Employee (Current Employee)

I have been working at Tavistock Restaurants


Pros: People are nice and try to be helpful. Cons: Bad benefits, small salaries, old school mentality, no clear paths for promotion or advancement. They hold on to ineffective people due to… Advice to Senior Management: Hire smarter and younger people to change the mentality and corporate environment. Until you can wear jeans on Fridays, have… No, I would not recommend this company to a friend More

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  • No Opinion of CEO

 

Bussing at the Coach Grill

Busser (Current Employee)
Wayland, MA (US)

I have been working at Tavistock Restaurants part-time for more than a year


Pros: good pay for part time Cons: staff changes a lot, not much connection with management, a… Advice to Senior Management: Get more in touch with employees Yes, I would recommend this company to a friend More

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