The experience was short and easy. They honestly really needed someone to fill the role so it seemed that their screening process was lackluster. I would still recommend the job
Interviewer was friendly and asked straightforward questions. Highlighted potential company within the restaurant and company (Briar Group) itself. Asked basic "get to know you" questions and asked about prior restaurant experience (which was not required)
Interview questions [1]
Question 1
Why do you think you would succeed/what qualities do you think will help you succeed in the position/company?