Mission Globally inspired. A team of award-winning chefs. Unparalleled hospitality.
Unleash your potential.
Description JOEY Restaurants exists to unleash the full potential of our people, our craft, and the experiences we create for our guests.
With multiple locations across North America, we explore the globe for bold, addictive flavors and bring them to life in signature dishes and drinks. But it’s our people who make the real difference. From the kitchen to the dining room to the Corporate Office, we invest in the best; then give them the tools, environment, and opportunities to grow.
At JOEY, we don’t just offer jobs - we build careers. We develop leaders at every level, celebrate high performance, and empower our teams to carve their own path. Because when our people thrive, everything else follows.
We live by a simple credo: “Genuine warmth and care is always on the table.” It’s more than hospitality - it’s how we show up for each other, how we take care of our guests, and how we give back to the communities we’re part of. Whether it’s a table for two or a team of 200, we lead with care in every interaction.
Proudly recognized as one of Canada’s Best Workplaces by Great Place to Work® for almost two decades, JOEY is where passion meets purpose — and where potential is unleashed.
JOEY Restaurant Group is an equal employment opportunity employer.
JOEY Restaurants has an employee rating of 3.3 out of 5 stars, based on 1,376 company reviews on Glassdoor which indicates that most employees have a good working experience there. The JOEY Restaurants employee rating is in line with the average (within 1 standard deviation) for employers within the Restaurants and food service industry (3.7 stars).
Overall, 57% of employees would recommend working at JOEY Restaurants to a friend. This is based on 1,379 anonymously submitted reviews on Glassdoor.
57% of job seekers rate their interview experience at JOEY Restaurants as positive. Candidates give an average difficulty score of 2.5 out of 5 (where 5 is the highest level of difficulty) for their job interview at JOEY Restaurants.