CRAVE Restaurants interview questions

They give you a questionnaire with things like basic food and liquor questions, and then they come back and review it and ask you more questions in person. The questions are relatively easy, and if you have worked in the restaurant industry before you should be fine. Important to dress nice and present yourself well.

I was called in for an interview after applying on online. I briefly chatted with the hiring manager about the restaurant business. We connected on several topics and it went well.