I applied online. The process took 1 day. I interviewed at Chuck E. Cheese (Cupertino, CA) in July 2015
Interview
First contacted by phone to discuss experiences. Then, got called in for a 1 on 1 interview. The technical manager was the one interviewing me because the recruiting manager was on vacation. He showed me the place, and asked me a few questions about electronic boards. Then he explained the responsibilities of the job.
Interview questions [1]
Question 1
If you did not know what a component does, what is the first thing you do?
I applied online. The process took 4 weeks. I interviewed at Chuck E. Cheese (San Diego, CA) in June 2015
Interview
Applied online, online test, went to interview with district tech manager & district store manager.
For this position which I was told that I responsible for every piece of equipment in store not just games, rides and shows, but ovens, phones, pos, drywall, plumbing etc. Also help out with bussing, waiting tables.Do whatever restaurant manager asks. Maintain inventory and weekly completion of reports that include the minutest details. I would only have some part timer for help who works very few hours. I would be responsible for keeping this very busy restaurant functioning on my own for all the hours it was open.
For this they offered the ridiculous pay of 40,000 a year, probably what that location in San Diego takes in in a week. Another corporate vulture.
Interview questions [1]
Question 1
Asked if I would be willing to do all that they asked above for 40k