I applied in-person. I interviewed at Hero (TX) (Dallas, TX)
Interview
Two interviews, one with the server manager and another with the AGM. If you have good experience with high volume, you can get in. If you do not have the experience, look towards the off season when it is slower.
Interview questions [1]
Question 1
What type of experience do you have in high volume
I applied through an employee referral. I interviewed at Hero (TX) (Dallas, TX) in June 2019
Interview
I sat down with the hiring Chef and he interviewed me near the kitchen entrance. I came in before the restaurant opened so the Chef could give me his full attention