The interview process was pleasant and the people were nice. The hiring manager asked typical industry standard questions. They made me feel comfortable and I was allowed encouraged to ask questions. Overall, it was a good experience
the interview was very short. sat with the shift lead/manager and they asked very basic interview questions. make sure to talk about any previous food service experience and customer service
Interview questions [1]
Question 1
tell me how you would resolve a conflict with a table that is upset about their bill
I applied in-person. The process took 1 day. I interviewed at Kona Grill (Houston, TX)
Interview
Easy, straightforward, friendly. The interviewing manager was very direct in what was needed for the position and what was expected. The interviewing manager was sympathetic to my needs. I was pleased with the process.
Interview questions [1]
Question 1
When can I start and what type of schedule would I like.