I applied in-person. The process took 2 days. I interviewed at Real Food Cafe (Grand Rapids, MI) in June 2018
Interview
The manager examined my resume and asked about availability/flexibility/customer service experience. They asked if I had any questions about the position. I was given paper application for the hostess position.
Interview questions [1]
Question 1
What days are you available? What experience do you have with working in a restaurant/diner?
