I applied online. The process took 1 week. I interviewed at Stanz (South Bend, IN) in Feb 2012
Interview
Two in person interviews - met with sales manager. Typical interview questions but nothing difficult. Tell me about yourself, etc. Very interested in what food experience you had and who you knew in the restaurant business. If you know someone who owns/manages a restaurant or bar, tell them that! You will most likely get the job because they aren't interested in you but what you can do for them.
Interview questions [1]
Question 1
Why do you want to work for Stanz? Do you know any reaturant/bar owners/managers?