Description Isn’t everyone entitled to enjoy great food? That’s the thought we started with, and we’re still passionate about it today. It doesn’t matter if you’re avoiding gluten for medical or lifestyle reasons, we don’t think you should have to compromise on taste or quality.
Before we came along there were no fresh gluten-free products you could get hold of easily. Genius changed that. It started with loaves, but these days we’re doing everything from pancakes to pies, and we’re adding new products all the time. We have just three simple rules: they’ve got to be tasty, they’ve got to be of a high quality, and of course, they’ve got to be gluten-free.
Genius Foods has an employee rating of 2.0 out of 5 stars, based on 17 company reviews on Glassdoor which indicates that most employees have a poor working experience there. The Genius Foods employee rating is 42% below average for employers within the Manufacturing industry (3.5 stars).
Overall, 21% of employees would recommend working at Genius Foods to a friend. This is based on 17 anonymously submitted reviews on Glassdoor.
50% of job seekers rate their interview experience at Genius Foods as positive. Candidates give an average difficulty score of 3 out of 5 (where 5 is the highest level of difficulty) for their job interview at Genius Foods.