Mission To foster connection through the power of food. At Upper Crust, our mission is to foster connection through the power of food — creating meaningful experiences that bring people together, strengthen communities, and make everyday dining something worth remembering.
Description Upper Crust provides food service management for organizations nationwide — including fraternities and sororities, K-12 schools, higher-education institutions, and summer camps. We handle everything from staffing and menu development to daily operations, allowing our partners to focus on their core mission while we take care of the rest. With the systems of a national company and the warmth of a local team, we deliver consistency, trust, and hospitality at every level. We’re growing quickly because our approach works: real people, reliable systems, and a culture that believes every meal is a chance to make someone’s day better.
Overall, 77% of employees would recommend working at Upper Crust Food Service to a friend. This is based on 131 anonymously submitted reviews on Glassdoor.
75% of job seekers rate their interview experience at Upper Crust Food Service as positive. Candidates give an average difficulty score of 2 out of 5 (where 5 is the highest level of difficulty) for their job interview at Upper Crust Food Service.
Upper Crust Food Service has an employee rating of 4.0 out of 5 stars, based on 130 company reviews on Glassdoor which indicates that most employees have a good working experience there. The Upper Crust Food Service employee rating is in line with the average (within 1 standard deviation) for employers within the Restaurants and food service industry (3.7 stars).