2.019 Oct 2024ChefFormer employee, less than 1 yearParisRecommendCEO approvalBusiness outlookProsnice colleagues, very supportive peopleConsA bit disorganized, shifts could be every day of the week, no work life balance.Show more
5.027 Apr 2026Gelato artistFormer employeeHouston, TXRecommendCEO approvalBusiness outlookProsWorks with your schedule and needsConsThey don't have enough tainersShow moreHelpfulShare
3.011 Mar 2026GelateriaCurrent employeeRaleigh, NCRecommendCEO approvalBusiness outlookProsGood for rough schedules Pays wellConsIntense working environment Extreme specifications with your wokShow moreHelpfulShare