Incompetent Upper Management - Catering Manager Aramark Employee Review

2.0
3 Aug 2017
Recommend
CEO approval
Business outlook

Pros

I would leave this blank if there weren't a minimum.

Cons

Lied to during the hiring process and am not doing the job I was told or working the hours I was told. Moral is horrible, and the worst troublemakers face no consequences. Only people who complain the loudest are listened to because management is afraid of their employees. Good workers are nitpicked while people who flagrantly break the rules, steal and slack off are treated with kid gloves. I've illegally had time docked from my pay for lunches I didn't get to take while managers taking company vehicles on the clock to run personal errands are ignored. Almost everyone who has left has cited management as the biggest problem, but nothing is ever addressed. Oh, and the food is terrible.

Explore other reviews about Aramark

5.0
2 June 2026
Anonymous employee
Recommend
CEO approval
Business outlook

Pros

Company gives good benefits to employees, such as free lunch, discounts on shopping, budget for travel, along with the typical insurance and PTO

Cons

Sincerely actually not that many. Because the benefits are so good, sometimes you’re expected to do work outside of work hours.

5.0
10 June 2026
Recommend
CEO approval
Business outlook

Pros

Working as a Lead Barista has been a rewarding experience that has helped me grow both professionally and personally. The role has strengthened my leadership, communication, and problem-solving skills while allowing me to mentor and support team members. I enjoy creating positive customer experiences, managing daily operations, and ensuring high standards of quality and service. The fast-paced environment has taught me how to multitask effectively, stay organized, and work under pressure. This position has also provided valuable experience in training staff, inventory management, and team collaboration. Overall, being a Lead Barista has been an excellent opportunity to develop skills that are transferable to leadership and project management roles.

Cons

While being a Lead Barista has provided valuable leadership and customer service experience, the role can be challenging at times. The fast-paced environment often requires managing multiple responsibilities simultaneously, including customer service, beverage preparation, inventory management, and team support. Staffing shortages and high customer volume can create stressful situations, especially during peak hours. The position also requires long periods of standing, frequent lifting, and maintaining energy throughout the shift. Additionally, balancing leadership responsibilities with daily operational tasks can be demanding, particularly when addressing customer concerns or training new employees while meeting service expectations

See reviews by: Helpful|Rating|Date|All