The burger king I worked for was not organized and didnt have ANY management. - Cashier Burger King Employee Review

3.0
17 Aug 2012
Recommend
CEO approval
Business outlook

Pros

The owner just had a new restaurant built. $8.50 an hour right off the bat was nice with 3 years experience in fast food. A manager named Lynn Myers was fantastic with customers.

Cons

Constantly switching managers. This Burger King had absolutely No "team-work." The manager didn't have reliable people that would show up for work. Then of they fired that unreliable person, they then later just brought the person back.

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5.0
15 June 2026
Recommend
CEO approval
Business outlook

Pros

Great to post promotions to merchandise

Cons

Give mostly of why its already would be ordering food by the menu

4.0
25 June 2026
Recommend
CEO approval
Business outlook

Pros

Flexibility, hours of operation, type of work to perform, relaxed environment and standards easier to meet than other fast food establishments.

Cons

Staffing was always difficult due to low allowed pay range, performing a lot of maintenance work yourself instead of hiring companies or your own maintenance worker and being cheap with equipment.

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