Organized Chaos - Host/Busser Crafted Hospitality Employee Review

great staff, great management, great environment, great food

that the day ended and i had to go home

Maitre'ds make about 0.3% on the tip pool, so you get an hourly rate + tips

Misscomunication in between departments. Being outsourced from the hotel, but the hotel and hotel guests are expecting the restaurant to act as if they were one big team, which can cause frustration for restaurant employees.