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      More Structure was Needed - Cashier/Kitchen Staff Hucks Employee Review

      2.0
      24 Nov 2023
      Cashier/kitchen staff
      Recommend
      CEO approval
      Business outlook

      Pros

      I met quite a few people that mean a lot to me still. I communicate with some of them to this day as well. It did feel like a family at one point; just a super dysfunctional one. I enjoyed getting to know the customers.

      Cons

      Everything was always hectic. We were often understaffed. I often did manager tasks, but I was not a manager and did not get manager pay. The turn over rate is rough. I know there are other workers now, but at my time of employment, every little thing I did was picked a part. There were just a lot of things that needed to be worked on.

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      5.0
      5 Mar 2025
      Kitchen manager
      Recommend
      CEO approval
      Business outlook

      Pros

      ,😀 loved it here sad to go

      Cons

      Low pay no breaks mean district manager

      1.0
      18 June 2026
      Food service worker
      Recommend
      CEO approval
      Business outlook

      Pros

      They pay fair money. If you can get them to put you in the right bracket.

      Cons

      Their building, especially in the kitchen, is in dire need of repairs. The fryers are a joke. Along with everything else in there. There are some serious health code violations in there. If the health and code enforcers were to see it, they would shut it down. The management is pretty much non-existent. Especially if you work weekends. There is so much more I could say, but I am not.

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