2.0
29 Sept 2024
Current employee, more than 1 year
Petaling Jaya
Recommend
CEO approval
Business outlook
Pros
Good Kitchen Team teamwork culture. A decent space to sharpen skills and demonstrate ability for kitchen work
Cons
Compulsory hours are 45 hours a week with 2 days off, but bad work culture leads to most days going for minimum of 12 hours of work per day with little to no overtime compensation . Lack of manpower means little to no freedom for off day and annual leave allocations. Very bad salary growth and promotions