5.0
4 June 2014
Former employee, more than 1 year
Saint Paul, MN
Recommend
CEO approval
Business outlook
Pros
The clientele, coworkers, and management make this a great work environment. It is a lucrative position for servers and bartenders, and also provides opportunities for training and staff development for professionals in the service industry. The hours are quite reasonable and the day-to-day operations are smooth.
Cons
Just as with all restaurants there high-stress moments felt by all.