Pros
air conditioning, half-off decent burgers, its easy to quit
Cons
the back of house work is literally impossible to accomplish with how they make the schedule. here are the duties I am expected to complete from 10pm-10:30pm: Wash, stack, and dry 3 sinks complletely full of dishes. Clean, wash and dry 10 vents. Sweep the kitchen. restock the line, deck scrub and squeegee the floors. Cover the line with lids/cling-wrap. Refill the sauces and clean the lids. line all of the trays. make sure equipment is turned off and clean. Take out the laundry. take out the trash. Clean out the sinks, dry off the make table. Restock cups and lids. Wash all of the front of house dishes (like tea containers and icecream stuff). Meanwhile, the front of house people are talking on the phone wiping off tables getting paid the exact same wages as me.