SLT treats KAs like they are illegal workers. - Anonymous employee Sur La Table Employee Review

1.0
17 Apr 2012
Anonymous employee
Recommend
CEO approval
Business outlook

Pros

Free food(?) Good discount (%40) Good people (except the management)

Cons

Horrible management, horrible compensation. They don't appreciate your effort.

Explore other reviews about Sur La Table

5.0
12 June 2026
Recommend
CEO approval
Business outlook

Pros

- Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

Cons

- Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

1.0
8 June 2026
Recommend
CEO approval
Business outlook

Pros

I gained lots of knowledge & was inspired to cook.

Cons

What was once a fun job, became chaotic & sad!

1
See reviews by: Helpful|Rating|Date|All