Holiday - Anonymous employee Sur La Table Employee Review

4.0
26 Dec 2017
Anonymous employee
Recommend
CEO approval
Business outlook

Pros

Discount is good. Great product with loyal customers. Workload is constant so no time for boredom.

Cons

Discount is restricted. Pay is low.

Explore other reviews about Sur La Table

5.0
12 June 2026
Recommend
CEO approval
Business outlook

Pros

- Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

Cons

- Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

1.0
8 June 2026
Recommend
CEO approval
Business outlook

Pros

I gained lots of knowledge & was inspired to cook.

Cons

What was once a fun job, became chaotic & sad!

1
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