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      Sur La Table

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      Sur La Table reviews

      Awful Company - Crew Member Sur La Table Employee Review

      1.0
      11 July 2022
      Crew member
      Recommend
      CEO approval
      Business outlook

      Pros

      The only pro was the employee discount.

      Cons

      Terrible management. Pay was the worst I have ever experienced. The corporation only cares about lining their pockets and running their employees into the ground. The hiring process was lengthy and made you feel like you were applying for the secret service. The training was nonexistent.

      Explore other reviews about Sur La Table

      5.0
      12 June 2026
      Kitchen assistant
      Recommend
      CEO approval
      Business outlook

      Pros

      - Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

      Cons

      - Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

      1.0
      8 June 2026
      Sales associate
      Recommend
      CEO approval
      Business outlook

      Pros

      I gained lots of knowledge & was inspired to cook.

      Cons

      What was once a fun job, became chaotic & sad!

      1
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