Kitchen Assistant - Kitchen Assistant Sur La Table Employee Review

3.0
20 June 2015
Recommend
CEO approval
Business outlook

Pros

Money, there isn't much else opportunity here, if you are a people person then you will be happy here.

Cons

slave labor, chefs did not help, they left as fast as they could, A/C always broken

Explore other reviews about Sur La Table

5.0
12 June 2026
Recommend
CEO approval
Business outlook

Pros

- Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

Cons

- Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

1.0
8 June 2026
Recommend
CEO approval
Business outlook

Pros

I gained lots of knowledge & was inspired to cook.

Cons

What was once a fun job, became chaotic & sad!

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