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      Sur La Table

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      Fun Job for part-time kitchen workers - Kitchen Assistant Sur La Table Employee Review

      4.0
      9 Mar 2023
      Kitchen assistant
      Recommend
      CEO approval
      Business outlook

      Pros

      You usually have a great kitchen team to work with. You teach the students learning to cook. You learn amazing skills as a chef.

      Cons

      Schedule changes some times. Not hiring enough staff to make the work easy, it's very physical.

      Explore other reviews about Sur La Table

      5.0
      12 June 2026
      Kitchen assistant
      Recommend
      CEO approval
      Business outlook

      Pros

      - Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

      Cons

      - Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

      1.0
      8 June 2026
      Sales associate
      Recommend
      CEO approval
      Business outlook

      Pros

      I gained lots of knowledge & was inspired to cook.

      Cons

      What was once a fun job, became chaotic & sad!

      1
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