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Tuscarora Mill Restaurant

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A place to get a good lunch, but not necessarily a good job - Anonymous employee Tuscarora Mill Restaurant Employee Review

4.0
24 Apr 2014
Anonymous employee
Recommend
CEO approval
Business outlook

Pros

The food tastes good! The menu is a mix of expensive product and high quality workingman's food. There are plenty of good bits of value within it, if you look carefully. The front-of-house beer and wine selection is better than the other local options, and it's a good place to get in touch with local wineries and breweries.

Cons

The pay is low. The existing kitchen crew is very tightly knit, resulting in possible difficulty fitting in. The owner habitually oversells holidays and keeps an occasionally inadequate number of staff.

Explore other reviews about Tuscarora Mill Restaurant

3.0
23 Nov 2025
Recommend
CEO approval
Business outlook

Pros

Fun enviornment to work in

Cons

Strict and rough hours- not a lot of wiggle room

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