Skip to contentSkip to footer
      employer cover photo
      employer logo
      employer logo

      Link Restaurant Group

      Is this your company?

      Link Restaurant Group Reviews

      3.1

      44% would recommend to a friend

      (16 total reviews)
      avatar

      Michael DiSimone

      66% approve of CEO

      64% positive business outlook

      Ratings by category

      3.3

      Compensation and benefits

      3.1

      Diversity and inclusion

      3.0

      Culture and values

      3.0

      Career opportunities

      2.9

      Work/Life balance

      2.8

      Senior management

      Link Restaurant Group has an employee rating of 3.1 out of 5 stars, based on 16 company reviews on Glassdoor which indicates that most employees have a good working experience there. The Link Restaurant Group employee rating is in line with the average (within 1 standard deviation) for employers within the Restaurants and food service industry (3.7 stars).

      Reviews by job title

      16 reviews
      1.0
      8 Apr 2023

      this company is trash

      Server/waitress
      Recommend
      CEO approval
      Business outlook

      Pros

      you get to eat food for a discount unless you’re cool with the kitchen staff and they give you free food. there’s literally no positive experience to working here.

      Cons

      the managers expect you to treat Donlad Link and Steve Stru-whatever as kings. the managers indulge in substance use and cannot handle their own. you’re expected to be a functioning drug addict. FOH managers micromanage. there’s no respect, boundaries, or emotional safety. to them, ur worthless and replaceable.

      2.0
      31 Jan 2024

      Good people bad management

      Senior sous chef
      Recommend
      CEO approval
      Business outlook

      Pros

      Amazing food, deeply talented work force, some incredible chefs and the CEO and owners are deeply professional and personally responsible people.

      Cons

      most of the restaurant level chefs and general managers are failing to adapt to the new attitude of the labor force and are often caught in compromising displays of hypocrisy, belaying all the issues central to the link group. its gotten large enough to need more than just restaurant smarts, there are hundreds of young people seeking to advance their careers through the Link Group and rightly so. its a large corporate institution that employs hundreds of people and there deserves to be some meritocracy and democracy within the individual restaurants that is not bottle necked by one CDC with the capacity to play favorites and use deceptive management practices to inhibit the personal needs and wellbeing of their staff.

      4.0
      20 Aug 2021

      Link review

      Manager
      Recommend
      CEO approval
      Business outlook

      Pros

      Mangers revive free health insurance and a spending stipend for dining in the group, all employees are eligible for insurance and 401k over time, continuing beverage education is a priority for FOH staff.

      Cons

      Drinking culture is super toxic, overbearing management. Salary is awful for the amount of hours expected. Work life balance for managers is rough.

      Viewing 1 - 3 of 16 Reviews
      Related searches: Link Restaurant Group jobs | Link Restaurant Group salaries | Link Restaurant Group benefits | Link Restaurant Group interviews
      ReviewsLink Restaurant Group reviews

      Glassdoor has 16 Link Restaurant Group reviews submitted anonymously by Link Restaurant Group employees. Read employee reviews and ratings on Glassdoor to decide if Link Restaurant Group is right for you.