Oporto Reviews
Updated 11 Sep 2020
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Full-time, Part-time
English
Job Function
- Administrative
- Arts & Design
- Business
- Consulting
- Customer Services & Support
- Education
- Engineering
- Finance & Accounting
- Healthcare
- Human Resources
- Information Technology
- Legal
- Marketing
- Media & Communications
- Military & Protective Services
- Operations
- Other
- Product & Project Management
- Research & Science
- Retail & Food Services
- Sales
- Skilled Labor & Manufacturing
- Transportation
Job Status (2)
- Current Employees
- Freelance
- Part-time
- Contract
- Full-time
- Intern
Location
- Worldwide
- Australia - All Cities
- - New South Wales
- - Sydney Area
- - Queensland
- - Brisbane Area
- - South Australia
- - Adelaide Area
- - Victoria
- - Melbourne Area
- - Strathfieldsaye
- - Western Australia
- - Perth Area
- Canada - All Cities
- - Ontario
- - Toronto, ON, Canada Area
- New Zealand - All Cities
- - Auckland
- - Auckland, New Zealand Area
- Portugal - All Cities
- - Lisbon
- - Lisbon, Portugal Area
- United Kingdom - All Cities
- - England
- - Plumpton Wall, England
English
- English
- French
- German
- Dutch
- Portuguese
- Spanish
- Italian
Recommend to a Friend
Approve of CEO
Craig Tozer
23 Ratings
More Pros and Cons
"Back of house"
- Work/Life Balance★★★★★
- Culture & Values★★★★★
- Career Opportunities★★★★★
- Compensation and Benefits★★★★★
- Senior Management★★★★★
RecommendsPositive OutlookApproves of CEOI have been working at Oporto full-time for more than a year
Pros
Fast paced and we will be so quick on work
Cons
Continuous work of putting fillets
"Oporto"
- Work/Life Balance★★★★★
- Culture & Values★★★★★
- Career Opportunities★★★★★
- Compensation and Benefits★★★★★
- Senior Management★★★★★
Doesn't RecommendNegative OutlookNo Opinion of CEOI worked at Oporto part-time
Pros
Interesting. Training on site and new experience.
Cons
Pay is low for the work you do.
"Average"
- Work/Life Balance★★★★★
- Culture & Values★★★★★
- Career Opportunities★★★★★
- Compensation and Benefits★★★★★
- Senior Management★★★★★
I have been working at Oporto part-time for more than 3 years
Pros
Get 50% Discounts on Food on shift.
Cons
Gonna Smell like chicken after work.
"B"
I have been working at Oporto part-time
Pros
Exciting place to work in
Cons
Too much of workload in the kitchen
"Depends on franchisee owner"
- Work/Life Balance★★★★★
- Culture & Values★★★★★
- Career Opportunities★★★★★
- Compensation and Benefits★★★★★
- Senior Management★★★★★
RecommendsNeutral OutlookNo Opinion of CEOI worked at Oporto part-time for more than 3 years
Pros
Work can be good but depends on your franchisee owner. Had good ones and bad ones. General support overall with company. Good team environment and culture because you have to work together.
Cons
Same with retail, expected to always be available and come in when asked...
Continue reading"Training job"
- Work/Life Balance★★★★★
- Culture & Values★★★★★
- Career Opportunities★★★★★
- Compensation and Benefits★★★★★
- Senior Management★★★★★
Doesn't RecommendNeutral OutlookApproves of CEOI worked at Oporto part-time for more than a year
Pros
First job so it was a good starting ground. Better pay than other fast food places.
Cons
The working environment was not healthy at all.
"Customer service"
- Work/Life Balance★★★★★
- Culture & Values★★★★★
- Career Opportunities★★★★★
- Compensation and Benefits★★★★★
- Senior Management★★★★★
RecommendsPositive OutlookApproves of CEOI worked at Oporto part-time for more than a year
Pros
Good environment and promotes multi culture environment
Cons
If you work in kitchen it is difficult to work for long hours
"Honest Review"
- Work/Life Balance★★★★★
- Culture & Values★★★★★
- Career Opportunities★★★★★
- Compensation and Benefits★★★★★
- Senior Management★★★★★
RecommendsNeutral OutlookNo Opinion of CEOI have been working at Oporto part-time for less than a year
Pros
Co-workers are super nice and fun plus they got your back most times, like a second family. They fit you most times you're available/want which is great.
Cons
Pretty low pay, also you only get a really low discount if you want to eat there when not working.
Continue reading"Front of House waiter"
I worked at Oporto part-time
Pros
Team members you work with.
Cons
Rude customers, working around heat and oil (fryer).
"Decent"
- Work/Life Balance★★★★★
- Culture & Values★★★★★
- Career Opportunities★★★★★
- Compensation and Benefits★★★★★
- Senior Management★★★★★
Doesn't RecommendNeutral OutlookNo Opinion of CEOI worked at Oporto part-time for more than a year
Pros
They give you decent hours to work
Cons
Poor management, very messy and unorganised
Join the Oporto team
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