3.0
25 Jan 2014
Recommend
CEO approval
Business outlook
Pros
A great place to immerse myself in the seasonal produce and upscale Marin mindset so prevalent in the northern California/ Bay area food scene.
Cons
Certainly not A RESTAURANT, definitely a grocery store; which was more of a con for me -not so much to them. Also ,not really understanding what it takes to run a $4M a year food operation hurts them.