Popmenu Reviews

3.5

60% would recommend to a friend

(182 total reviews)
avatar

Brendan Sweeney

75% approve of CEO

60% positive business outlook

Reviews by job title

182 reviews
2.0
3 Apr 2026

Burnout Factory

Anonymous employee
Recommend
CEO approval
Business outlook

Pros

Some roles allow for remote work

Cons

When I started, Popmenu was about hyping up their employees and innovating new ways to cater to clients. When I left, the internal culture and camaraderie was completely dead. I've seen them let folks go over the years with NO IDEA what that employee contributed, what they were working on, what value they added, and without any warning to their MANAGER... Then leaving the rest of the team to pick up the pieces. "Cool tech-bro" jargon about having less employees means forcing people to be more creative about productivity and solutions is just their cover that they want to cut costs and no one's job is safe. Half the team is working through extreme burnout out of desperation and fear for losing their job. Their solution to filling the gaps is hiring offshore contractors and "to just use AI". Seriously, they act as if AI is the answer to everything - and reason to whittle down to barebone teams. They talk about numbers and metrics without addressing the real struggles that restaurant owners are facing and blame it on their employees for not preventing churn or selling enough. The sales team is the golden child, but even they have it rough. Constant changes and ever-moving goals with no training or guidance. It makes me question if they're creating a toxic enough environment to get employees to quit so they're not on the hook for severance or unemployment. I know that the market is hard right now, but their 2026 insurance options were a joke. They moved from unlimited PTO to an accrual PTO structure that only partially rolls over each calendar year and takes years to work up to having 3 weeks off. Their company values are all about taking on responsibility (see: work) and being humble (see: quiet), which is the perfect equation for being an undervalued workhorse. When in reality, the employees who are loudest and a part of the it-crowd get the respect and attention from leadership. Management has become as soulless as their AI slack messages.

5.0
30 Mar 2026

Building something powerful in a space that actually matters

Anonymous employee
Recommend
CEO approval
Business outlook

Pros

The mission is genuinely easy to get behind. Popmenu exists to help restaurants survive and grow, and that makes recruiting feel meaningful, not transactional. The product sells itself once candidates understand it. Leadership is accessible in a way that's rare. Working closely with founders and VPs who are actually in the weeds with you means faster decisions, better context, and work that visibly connects to outcomes. Remote-first and it actually works. You're trusted to operate like an adult. The flexibility is real, not performative. The culture lives up to the values.

Cons

The company is growing fast, and some processes are still being built in real time. If you need everything perfectly documented before you can execute, it'll take some adjustment. If you thrive in build mode, you'll love it.

Viewing 1 - 3 of 182 Reviews

Glassdoor has 205 Popmenu reviews submitted anonymously by Popmenu employees. Read employee reviews and ratings on Glassdoor to decide if Popmenu is right for you.