Chokolait interview questions

The interview was conducted at the store while I gave my CV to the manager. The interview was not different and was a informal conversation with the manager. Questions mainly focus on hospitality working experience and the coffee making skills.The manager describe the roles of a barista, trainings staff will receive, and requirements.The manager also clarified the tasks involved in everyday shifts. I think if you get enough working experience and have convincible coffee making skills you will be considered.