I applied online. I interviewed at DishDivvy (Los Angeles, CA) in Feb 2022
Interview
What kind of food do i specialize in? How long i have been cooking? Willing to customize the food? What is my signature dish? Creative Spark and Ability to Serve Dishes Outside of the Box.
Interview questions [1]
Question 1
What kind of food do i specialize in? How long i have been cooking? Willing to customize the food? What is my signature dish? Creative Spark and Ability to Serve Dishes Outside of the Box.
