I applied in-person. The process took 3 days. I interviewed at Moretons Bar & Restaurant (Auckland, Auckland) in Oct 2015
Interview
1 hour interview with the General manger / owner. Other managers were present however not actively asking questions. Primarily examining experience within the industry and handling potential problems. Addressed other key aspects such as personal and technical skills pertaining to industry standards/requirements.
Interview questions [1]
Question 1
How much experience do you have in dealing in a high intensity sales and service environment?
