Mr - Sous Chef Choice Hotels Employee Review

4.0
5 July 2021
Recommend
CEO approval
Business outlook

Pros

Am experience chef on both local and continental dishes ,I developed my menu ,recipes ,cost of production as well as selling price

Cons

I am average good on pastry section ,and am developing myself on every opportunity I get .

Explore other reviews about Choice Hotels

5.0
24 June 2026
Recommend
CEO approval
Business outlook

Pros

Great learning experience and the team was super kind for someone just starting out and learning. I was trusted and they allowed me to grow as an intern. Pay was also fair and the schedule was flexible.

Cons

The experience was only positive.

3.0
20 June 2026
Recommend
CEO approval
Business outlook

Pros

Good company, good wlb and perks

Cons

Low salary compared to other in market

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