There grate banafets and resabule working hours for you. As well there are saverale job opertunates in many diffranet area!
Cons
There may be some days that you mite have to say later then should to be in at work and help out the poeple to where there are going in the billing with out even thinking about it! But there are some days depending on which daportment you work you mite have to come into early in the morning!
Everyone was friendly, the dishwashers don't get looked down upon and are instead treated with a decent level of respect. Meals are also provided for kitchen staff. Entry-level job with opportunity to learn and advance to other kitchen positions.
Cons
The workload of a dishwasher varies per event, so some nights will be very slow and other nights you will be absolutely buried in dishes.