2.0
13 July 2012
Former employee, more than 1 year
New York, NY
Recommend
CEO approval
Business outlook
Pros
Great Italian culture, cool restaurant concepts and wine classes. It is an Italian food and wine mecca which can be exciting to work for if you are interested in food and wine.
Cons
overworked and underpaid. The starting salary are too low. All Mario and Joe care about is making money, not you. Very hard to advance because management are not well trained.