3.02 Mar 2014Food and beverage supervisorCurrent employee, less than 1 yearRochester, NYRecommendCEO approvalBusiness outlookProsTransfer to other hotels, working after one year having comp stay with HyattConsThe average staff levelShow more
5.019 June 2026Front desk agentFormer employee, more than 1 yearSan Antonio, TXRecommendCEO approvalBusiness outlookProsCommission, Flexible schedule, Customer service, Comp nightsConsLack of room for growth. GO environmentShow moreHelpfulShare
2.023 June 2026Line cookFormer employee, less than 1 yearSeattle, WARecommendCEO approvalBusiness outlookProsMost people are friendly at times.ConsMicromanaging too much and not letting workers do anything on their own.Show moreHelpfulShare