Management was toxic - Part Time Cashier Pressed Cafe Employee Review

Very Clean Restaurant Good Work Environment Loyal Employers Good Pay Opportunity to Grow

Super Busy Stressful Workplace Fast Paced Environment

-Delicious food -Good matcha -some tolerable managers

-micromanaging -stressful environment sometimes - 20 minute break and you have to take it around 2 hours from when you clock in?? -no free meal from job that’s expecting you to go above and beyond -expects you to run the food AND do cashiering at base pay -some managers don’t work well under pressure -no personal space -some managers are on a power trip because their manager is on a power trip and treat them horribly.