4.0
6 Jan 2016
Anonymous employee
Current employee
Recommend
CEO approval
Business outlook
Pros
Quality food and beverages make your job as a server easy. It's good stuff at a great price, and that keeps guests returning on the regular.
Cons
While tip pool encourages collaboration, it discourages commitment from harder-working staff. Quality of food/drink/experience is often driven by staff, not mgmt, and that can make for a highly variable work experience.