Supportive team culture with great growth opportunities
Pros
I have been working at an F&B Intern at the Hotel Drover since January and it has been fantastic! Everyone is so welcoming and helpful! All of management is so encouraging and genuinely wants to see all team members grow and excel. I have been given many responsibilities but in a phased manner, allowing me to learn the operations with support the whole time. Even though I am an intern with just the F&B side, I truly feel part of the whole family. The People and Culture team is phenomenal, and each department wants to help each other. I just graduated college and became a full-time team member, and I am beyond excited about it. Definitely a great place to work and a team I can see myself working with for many years to come!
Cons
Very little to say here! Sometimes projects/meetings can get delayed, but it is very understandable as operations take priority.
