Two separate interview with a total of six different people from PayPal. All very kind and friendly. Questions were pretty much all those who appear here on Glassdoor. Feedback process is rather slow.

Somewhere between a thick soup and a loose pasta, this comforting dish is a staple in many parts of Italy. The trick to making it on a weeknight is using canned cannellini beans and quick-cooking ditalini pasta. Mash a small portion of the beans into the final broth to thicken and enrich the soup, and don’t forget about the finishing touches: crispy pancetta, fragrant fresh basil, plenty of Pecorino Romano, and a drizzle of olive oil.