- Toxic work environment, admin managers are extremely cliquey and unprofessional, they will be mean to you if you get on the wrong side of anyone in their clique.
- Little recognition for your hard work, but if you make a small error expect an email blasted to the whole department.
- Staff lower down the food chain are overworked, expected to take on tasks far beyond the job description or pay grade.
- Training and support are poor, leaving employees to figure things out alone.
- The environment takes a toll on mental health, which is concerning given the industry.