Vow Foods is an Australian cultured meat (cellular agriculture) company that produces meat grown from animal cells rather than farmed animals, aiming to create novel, sustainable food products.

The Vow Quality Control Technician role is an entry-level to early-career laboratory and food safety position focused on ensuring the safety, consistency, and quality of cultivated meat products.

Main responsibilities

Collecting and preparing samples from raw materials, cell mass, and finished products

Performing phys-chem and analytical testing

Maintaining QC laboratory equipment and calibration

Recording and analysing QC data

Supporting quality systems such as QMS and HACCP

Assisting with GMP/internal audits

Communicating batch release results to manufacturing teams

Contributing to continuous improvement projects across production and food safety

Required qualifications

Typical requirements include:

Degree in chemistry, biology, microbiology, food science, or related field

Wet-lab or analytical testing experience (internships/coursework acceptable)

Strong attention to detail

Good communication and documentation skills

Ability to work independently in a manufacturing/lab environment

Pay: From $5,000.00 per month

Benefits:

• Childcare assistance
• Dental insurance
• Health insurance
• Housing allowance
• Maternity leave
• Parental leave
• Referral program
• Salary packaging
• Visa sponsorship
• Vision insurance

Work Location: In person